NYE in the Waterfront Room includes 4 course meal, photo both, 6 hr drinks package & live entertainment by Akinga

On Arrival:

artisan breads with dips & dukkah

Entrée:

prawn salad with crab mayonnaise, tomato & Spanish onion

fresh asparagus, bocconcini & prosciutto with melon salsa & lemon dressing

Main:

supreme of chicken with haloumi, dauphinoise potatoes ,seasonal veg

roasted lamb rack with garlic mash, French style peas

Dessert:

Danish fetta cheesecake with toasted oat & almond crumble, butter caramel

 

filtered coffee / tea

 

$145 p.p. Bookings Essential

NYE in the Captains Grill. Delicious 3 course meal.

Entrée:

Seafood chowder—prawns, mussels & fish poached in a creamy seafood sauce with dill

Crisp fried calamari with citrus seasoning & tartare sauce

Rocket & parmesan salad with prosciutto, walnut & red pepper pesto

Main:

Market fish grilled or fried with chips, tzatziki & lemon

BBQ scotch fillet steak on mash with mushroom & sage sauce

Roast chicken supreme with dauphinoise potato & tomato sugo

Dessert:

Gelato bar selection

Crushed mango & passionfruit tartlet with vanilla custard cream

Almond baklava with shiraz fruits & Greek yoghurt

 

$50 p.p.

 

Note: There may be traces of peanut, tree nuts, egg, soy, sesame, wheat, fish, shellfish and milk in the dishes we serve. If you have an allergy please inform staff.