3 COURSE SET MENU $33 P.P.
Available Mon-Thu Lunch & Dinner.
N/A Public Holidays
Prawn, prosciutto & rockmelon cocktail
Tandoori lamb ribs with roast cauliflower salsa & yogurt dressing
Crisp fried calamari with tartare sauce
Pappardelle with pancetta, chicken ragu, Swiss brown mushrooms & parmesan
Portuguese style pork fillet skewers with peri peri, peperonata & tomato lime rice
Scotch fillet steak with sweet potato chips, sour cream & chives, roast red onions & balsamic
Battered fish with chips & salad
Cucina gelato bar selection
Panna cotta trifle with berries, cream & toasted almonds
Fresh fruit salad with vanilla gelato & oat crumble
Cheese plate (select 1 cheese-brie , blue, cheddar or goats cheese) served with shiraz fruits, nuts & crackers