MOTHERS DAY

CAPTAINS GRILL SET MENU  (Lunch & Dinner) Entree Braised pork belly on soft tortilla with chipotle mayo, apple walnut salsa Salad of tomato, bocconcini, basil and peppered veal loin, balsamic glaze Crisp fried calamari with lemon and tartare Main Roast chicken supreme with crab meat ravioli  and creamy corn sauce Grilled ocean trout fillet, pearl […]

Easter Feast Buffet

Waterfront Room Easter Feast Buffet Sunday April 16th 2017   The Menu   Assorted Breads   Prawns – Oysters   Crumbed Calamari – Fish Cocktails tartare sauce   Baked Whole Lamb with garlic & rosemary – Baked Potato & Pumpkin   Tortellini Bosciola –Grilled Chicken Skewers – Minute Steaks Dianne   Tabbouleh – Tomato cucumber […]

VALENTINES DINNER

Entrée: Share stand for two with warm pita and accompaniments Grilled haloumi with watermelon, mint, lime & black olives Crisp fried calamari with fresh tartare Caesar salad Main: Grilled Supreme of chicken on mash, bbq corn & parmesan cream Grilled Atlantic salmon (Tas) with preserved lime rice Asian green & caramel soy Scotch fillet steak […]

NEW YEARS EVE

NYE in the Waterfront Room includes 4 course meal, photo both, 6 hr drinks package & live entertainment by Akinga On Arrival: artisan breads with dips & dukkah Entrée: prawn salad with crab mayonnaise, tomato & Spanish onion fresh asparagus, bocconcini & prosciutto with melon salsa & lemon dressing Main: supreme of chicken with haloumi, […]

kids menu

$18 including activity pack Mains: chicken tenders & chips fish pieces ham & cheese pizza calamari & chips kids burger & chips creamy chicken pasta Dessert: Gelato bar

WEEKEND SET MENU

Friday—Sunday 3 course set Menu 42p.p. Entrée: Chefs soup of the day Grilled haloumi with watermelon, mint, lime & black olives Crisp fried calamari with fresh tartare Spanish style prawn salad with chorizo & almonds   Main: Grilled supreme of chicken with Asian green, rice   noodle, fragrant herbs & soy broth Scotch fillet steak (250g) […]

Weekend A la Carte Menu

Breads to start: Bruschetta with fresh ricotta, tomato & basil salsa 9 Toasted garlic bread 5 Toasted garlic cheese bread 6   Oysters: Natural: (6) 16   (12) 26 Kilpatrick, Mornay, Medley:   (6) 17.50     (12) 28.50   Side orders: Garden salad sm 4.50 lg 9 Mash Gratin sm 5 lg 9 Vegetable gratin sm 5 lg 9 […]

MID WEEK A’ LA CARTE

Breads to Start: Sourdough bruschetta with ricotta &  tomato basil salsa 9 Toasted garlic bread 5 Toasted garlic & cheese bread 6 Oysters: Natural (6) 16   (12)26 Kilpatrick, Mornay, Medley   (6)17.50         (12) 28.50 Entrée: Chefs soup of the day 9 Spanish style prawn salad with chorizo & almonds 15 Grilled haloumi with watermelon, mint, lime & […]

AFTERNOON TEA SPECIAL

Come and enjoy our morning or afternoon tea special! Available : 11am-12pm   and     3pm-5.30pm   THE MENU : Coffee or tea + Gelato, or Cinnamon Waffle with vanilla gelato, or Pear and Raspberry bread, or Banana Bread Only $6.50  !!

EASTER FEAST BUFFET SUNDAY 27/3

The Menu  To book online click here or call club reception on  9529 7276 Antipasto Selection – Assorted Breads Basket Prawns – Oysters Crumbed Calamari – Fish Cocktails with tartare sauce Greek Meatballs –Marinated Chicken Skewers Minute Steaks Dianne– Creamy Sliced Potatoes Mixed Baby Tomato Salad – Italian White Bean with red onion & mint salad– […]